The day started off like most days do these days…I woke up starving!!! In fact, my grumbling tummy sometimes actually wakes me up! So, I headed straight to the kitchen for breakfast.
Oat bran cooked in milk with a crumbled slice of banana bread and a scoop of caramel peanut butter.
With my favorite Ginger Peach tea (that I found in decaf!!).
Happy Holidays 🙂
I also made up a smoothie to bring with me to work because it seemed like today was going to be one of those days when I needed a second breakfast.
Cherry Almond Smoothie
- 1 frozen banana
- 1 cup frozen cherries
- 1 tbsp almond butter
- 1 tsp honey
- 2 tbsp hemp protein powder
- 1 tbsp flax seeds
- 1 cup coconut water
Put all of the ingredients into a blender and mix well. Serve chilled.
I was right…around 10:30 it was time for my smoothie!
Which made lunch a little last today, but still just as good. Leftover Mac & Cheese from last night, a yogurt and a green apple.
Due to my late lunch, I didn’t get hungry for too much mid-afternoon. But, I did feel like something, so I snacked on some dried fruit and hot tea.
I’m off to dinner…have a great night!