happy 1st blogiversary

One year ago today, I wrote my very first blog post!  It was a very short post, but it was the start…

(Source)

Over the past year, I have had a great time blogging about everything from healthy eating to fitness apparel to my travels to my pregnancy.  It has been fun to get to know others in the blogging community who share similar interests.

I can’t wait to see what this next year holds. 🙂  Thank you for sticking with me and reading my blog!

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The past week, my meals have been very simple.

There has been a lot of this…

A lot of these…

And, a lot of these pumpkin muffins that I burnt to a crisp. 🙂

I love fall!

We did whip up one delicious dinner, however.

Lentil Almond Stir-fry.

This is one of my favorite meals.  It is so simple, but the flavors work together so so well.  I would make it every week…it’s that good!

The only change that I made, was the addition of radishes from our CSA.

And, to make a simple recipe even simpler, I used the pre-cooked Black Beluga Lentils from Trader Joe’s.

Topped with the delicious mint and yogurt sauce…this was a hit!

And, a slice of warm bread on the side.  Perfect. 🙂

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4 Responses

  1. Wahoo!!

  2. hey that’s exciting congrats! btw I have some great new Gluten free dessert recipies for you, I know you asked about them a while back!

  3. Happy 1 year! congrats!

  4. Happy one year! That went so fast!
    I love that Lentil-Almond stir-fry…excited for the cold weather to put it in our regular rotation!

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