millet patties

After trying the millet patties at Angelica Kitchen last week, I knew that I had to make them at home.  I was thrilled when I was browsing through the Spring section of the Clean Food cookbook and came across these: Millet Black Bean Patties with Corn – score! I have seen so many recipes including [...]

springtime produce

I am in a workshop all day today (Friday) and tomorrow, so I figured I would set up a few posts while I am tied up. I found a fun new website the other day called Vital Juice.  I think that it is similar to Daily Candy in that you can sign up for email [...]

pineapple cashew quinoa

On my goodness – this was amazing! I recently purchased the cookbook, Veganomicon due to all of the rave reviews it has received.  I was looking for a vegan cookbook to try out some stuff, so I figured, why not?! We had girls night tonight, so I thought it was the perfect time to make [...]

cross country skiing

It was chilly up here in New Hampshire yesterday, so we started with a hearty breakfast! My mom made a delicious breakfast with broccoli quiche, sour cream coffee cake and fresh cut cantaloupe.  It was a great start to the day. And, my plate! After breakfast we headed out to cross country ski with my [...]

cookies and blt’s

Bet you never thought I’d write a post about BLT’s, huh?  Well, in place of bacon, I used my dehydrated eggplant bacon! Eggplant Bacon from Everyday Raw by Matthew Kenney Ingredients: 1 large eggplant, thinly sliced 1 tablespoon sea salt 1/2 dried chipotle chile, soaked at least 2 hours – omitted because I didn’t have [...]

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